
Ingredients:
1 3/4 cups sugar, divided
6 ounces fat free cream cheese, softened
1/2 cup of butter, softened
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 teaspoons ground cinnamon
3 cups chopped peeled apples
Cooking spray
Preparation:
Preheat oven to 350 degrees.
Coat an 8-inch springform pan with cooking spray.
Beat 1 1/2 cups sugar, cream cheese, butter, and vanilla at medium speed for about 4 minutes. Add eggs, one at a time, beating well after each addition.
Combine flour, baking powder, and salt in a small bowl. Add flour mixture to creamed mixture, and beat at low speed until blended. Combine 1/4 cup sugar with cinnamon. In a bowl mix 2 tablespoons of the cinnamon sugar with chopped apples; stir coated apple mixture into batter. Pour batter into prepared pan and sprinkle with remaining cinnamon sugar mixture.
Bake at 350 degrees for 1 hour and 15 minutes or until cake pulls away from the sides of the pan. Cool cake on a wire rack and cut using a serrated knife.
yum! i'm going to try making your cake this week! delicious!
ReplyDeleteEasy recipe, right? How did Alex like it?
ReplyDeleteloved it made it again today!
ReplyDelete